Those who like to cook chili always want that one chili recipe that her family and friends to speak for the old age and maybe even impress a few chili contest judges have discovered.
Below is one of the best chili recipe for you to try, and I think, be all that are involved impressed, even
Ingredients
4-5 lbs. Minced meat of your choice
¼ cup olive oil if needed to brown meat
64 ounces. V8Juice for 4-5 lbs.
1 onion for each pound of meat
1 / 4 cup brown sugar or honey
1 bell pepper for each pound of meat
2-3 cloves of garlic for every pound of meat
3 jalapenos or 1 Habanera
2 tablespoons cumin
½ cup finely chopped parsley or cilantro
2 tablespoons chili powder (your favorite)
1 teaspoon celery seed
1 bay leaf for each pound of meat
1 until 16 ounces can black eye beans for eachPound of flesh
Salt and pepper to taste
10 mushrooms per pound of meat
1 tablespoon of the secret ingredient
Minced or ground round should sit at least 80%. Brown ground beef with olive oil.
Salt and pepper flavor in the recipe.
After meat is browned, add onions, peppers, bay leaves and garlic.
Add secret ingredient.
Add chopped mushrooms.
Add celery seed.
Add brown sugar or honey.
V8Juice is added next.
Cook it simmer for about 10 minutes.
Add beans, cook and modified until they are ready to your taste.
Cook entire batch of chili until you get up Comin '. Bubbling a little. Do not boil. They made him turn and let it sit, let it sit, and let it sit. You can even let it sit until it gets cold.
Then heat it.
Skim the fat, if it look cool - the whitish stuff on the top.