Make Restaurant Recipes at Home

If you're like me, you'll love to eat. I can think of 50 restaurants top of my head that I love. And even better, once I'm there, I know exactly what I order, and my mouth water just thinking how good it is to taste. Of course, my luxury on the rare occasions that my husband and I can find a baby sitter and are out of the house.

See there are a few problems when it comes to food.
1) Waiting for a table,
2) The priceand
3) Trying to keep my children entertained while we wait for our food, so I really enjoy when she comes.

None of the above is an easy task.

So what is a person to do when you love food, but do not exceed the funds and to get it? I love Olive Garden Fettuccine Alfredo, I have tried hundreds of recipes and never found one that came even close. "Red Lobster", of course, the seafood is good, but what about those they serve, have cheddar biscuits with every mealHave you ever eaten a better biscuit? I know I have not. My husband is a big fan of 'Hooters' wings, but you buy your own in the freezer section, do not compare too. Do you have to "Starbucks" has been lately, good coffee, great prices! I could always go over the top restaurant chains, and how great their food, but then we'll go back to my three questions, time, money and children, and I started back to where I am from.

So I started doing some research on restaurant meals and recipesHow they do, you need tons of opinion, but I could not find that any comparison, but then I found "Copy Cat" cookbook and the Official Secret Recipes ", which sent a god, I'm enjoying my favorite meal for now the fraction of the cost and in the relaxed atmosphere of your dining table. Here is an example of Copy Cat Cook is enjoying book about "Red Lobster" Cheddar Bay biscuits:

Red Lobster Cheddar Bay Biscuits

2 C. Bisquick

1 / 2 C cold water

3 / 4 C. grated, sharpCheddar cheese

1 / 4 c. butter

1 tsp. Parsley flakes

1 / 2 tsp. Garlic powder

1 / 2 tsp. Italian seasoning

Preheat oven to 450 degrees. Mix baking mix, cold water, and grated cheese. Roll out biscuits in a floured surface. Cookies should be about one inch thick. Cut biscuits with a cutter, and place on an un-greased baking dish. Melt the butter and mix spices. Brush with butter and spices and bake for 8 to 10 minutes.



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